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Venison Salami

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Product Description

Venison Salami

Rated 2.50 out of 5 based on 1836 customer ratings
(2649 customer reviews)

$13.00 – $24.00

Venison Salami – With roots that run deep into the Country Smoke House brand, our venison salami is a must among hunters and non-hunters alike. We start with the freshest farm raised venison cuts we can find and season them to perfection with the famous blend of spices that give our salami it’s signature taste. We carefully hang our salami in our smokehouse over natural hardwood embers for hours until perfection is reached.

 

  • Mini – 9-10 oz. AVAILABLE IN DECEMBER ONLY
  • Chub – 1.2-1.4 lb.
  • Long – 2.5-2.8 lb.
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Description

Venison Salami – With roots that run deep into the Country Smoke House brand, our venison salami is a must among hunters and non-hunters alike. We start with the freshest farm raised venison cuts we can find and season them to perfection with the famous blend of spices that give our salami its signature taste. We carefully hang our salami in our smokehouse over natural hardwood embers for hours until perfection is reached. Our salami is a distinguished complement to cheese and cracker trays. It’s a healthy snack for “on the go” or a great alternative to your traditional salami sandwich.

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1836 reviews for Venison Salami

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Gluten Free & Wheat Free. Slight MSG. Venison with minimal Pork added for moisture, Salt, Sugar, Spices, Garlic Powder, Natural Smoke, Monosodium Glutamate, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite. Naturally Smoked with Hardwoods. Shelf life is about 70 days; this product may be frozen and used at a later date.

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Venison Jalapeno Pepper Snack Sticks
Venison Jalapeno Pepper Snack Sticks are prepared with premium cuts of venison from farm raised whitetail deer. We blend the meat cuts with our own blend of seasonings and spices and toss them with fresh flakes of jalapeno pepper. The snack sticks are finished in our smokehouse after six hours of smoking over natural hardwoods.
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Beef Cheddar Cheese Salami
Beef Cheddar Cheese Salami
Beef Cheddar Cheese Salami begins it’s journey as premium hand selected cuts of beef. We delicately season the beef cuts with a house made blend of spices and then they’re tossed with premium cheddar cheese. Finally our salamis are carefully hung in our smokehouse over natural hardwood embers for hours until perfection is achieved.
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Sale
Venison Cherry Cheddar Snack Sticks
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Venison Hot Snack Sticks
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Buffalo Cheddar Cheese Snack Sticks
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Polish Brats
Our Polish bratwursts are made with 100% pork mixed with our special Polish seasoning blended with fresh peeled garlic & a tad of chopped onion. This brat has a perfected Polish flavor that sets it aside from all the others. You don’t have to be Polish to love this one.
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Venison Snack Sticks
Our Venison Snack Sticks are a staple among hunters and non-hunters alike. We start with the freshest farm raised venison cuts we can find and season them to perfection with the famous blend of spices that give our snack sticks their signature taste. These sticks are a healthy snack for “on the go” or great cut up with gourmet cheese and crackers.
Rated 2.51 out of 5
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Turkey Jerky
Turkey Jerky is a great source of protein and contains close to half the fat of beef jerky, making it an awesome snack option for kids and adults! Our turkey jerky is prepared with premium cuts of turkey tenders that are sliced thick in house, seasoned and marinated for 24 hours! Always slowly smoked over natural hardwoods for unbeatable flavor and texture!
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Buffalo Salami
Buffalo Salami
Buffalo Salami is a lower fat alternative to beef salami but still holds that amazing Country Smoke House signature flavor! We prepare the salami using premium choice cuts of bison and mixing them with our family recipe of special seasonings and spices. The salami ends it’s process after six hours of careful smoking over natural hard woods. Long 2.5 - 2.8 LB Chub 1.2 - 1.4 LB Mini 9 -10 OZ - AVAILABLE ONLY IN DECEMBER
Rated 2.51 out of 5
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Beef Cheddar Cheese Snack Sticks
Beef Cheddar Cheese Snack Sticks begin their journey as hand selected cuts of premium, farm-raised beef. We blend our beef with our family snack stick recipe of secret seasonings and toss this mixture with gourmet cheddar cheese cubes to ensure every bite is packed with hearty flavor. Finally, we carefully hang our snak stix in our smokehouse for several hours to bake in all of the juicy flavor!
Rated 2.72 out of 5
$11.00 – $14.00 Select options
Old Fashion Viennas
Old Fashion Vienna’s are made with the perfect blend of beef, pork and our 125 year old simple seasoning recipe to create that old fashioned flavor our grandparents loved. You too will enjoy that old world flavor that our ancestors did!
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Rated 2.52 out of 5
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Kosher Jalapeno Cheese Viennas
Jalapeno Kosher Viennas are made with 100% prime beef cuts blended with seasonings according to our 125 year old Vienna recipe. We toss the seasoned beef cuts with fresh jalapeno flakes and gently case them in natural casings. Finally the Vienna’s are smoked over natural hardwoods for several hours.
  • 1.00-1.25 Lb. Package
Rated 2.54 out of 5
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Elk Salami
Elk Salami starts with lean cuts of premium elk meat. We delicately season them with our homemade blend of spices and then delicately hang the salamis in our smokehouse over natural hardwoods for hours. Elk meat is naturally low in fat and cholesterol but packed with protein. We recommend trying our elk salami sliced sandwich style as an alternative to your traditional salami sandwich.
  • Long 2.5 - 2.8 LB
  • Chub 1.2 - 1.4 LB 
  • Mini 9 - 10 OZ - AVAILABLE ONLY IN DECEMBER
Rated 2.91 out of 5
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European Kielbasa
European Kielbasa
European Kielbasa is prepared with prime cuts of 100% pork mixed with Steve Francis’s 100 year old family spice recipe. The sausage is blended with fresh peeled garlic and slow roasted and smoked over natural hardwoods.
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Rated 2.65 out of 5
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Venison Cherry Cheddar Salami
Venison Cherry Cheddar Salami is similar to our Elk Cherry Cheddar Salami in that it’s prepared with local plump cherries reigning from Traverse City, MI. We season the fresh venison meat with our house made blend of spices and toss it with the cherries and cubes of premium cheddar cheese. This sweet and savory salami is one that you won’t soon forget!
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Rated 2.59 out of 5
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Elk Cherry Cheddar Salami
Elk Cherry Cheddar Salami
Elk Cherry Cheddar Salami is a local and national favorite as it plays host to plump, Michigan Cherries and premium cheddar cheese. Our Elk Cherry Cheddar Salami is prepared in a similar fashion to our other award winning salami varieties as it is mixed with our house made blend of salami spices and smoked for six hours in our smokehouse. A tantalizing flavor that is overwhelmingly pleasant to the palate!
  • 1.20-1.40 Lb. Chub
  • 9 - 10 Oz. Mini - AVAILABLE IN DECEMBER ONLY
Rated 2.50 out of 5
$15.00 Select options
Beef Salami
Beef Salami
Beef Salami – Our award winning salami starts with selecting premium cuts of beef, then delicately seasoning them with our homemade blend of spices. We take great care in our smoking process to ensure the perfect smoky flavor meets moist and tender bliss! Our salami is the best compliment to cheese and cracker trays!
  • 1.20-1.40 Lb. Chub
  • 9 - 10 Oz Mini - AVAILABLE ONLY IN DECEMBER
Rated 2.51 out of 5
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Jalapeno Cheddarwurst
Jalapeno Cheddarwurst is made with lean pork and beef mixed with Country Smoke House seasoning's, fresh jalapeno flakes and cheddar cheese from Pinconning, MI. The Jalapeno flavor is very enjoyable as it oozes with cheddar cheese - Steve’s favorite brat!
  • 1.20-1.40 Lb. Package
Rated 2.60 out of 5
$8.49 Add to cart
Chicken Cordon Bleu Brats
Chicken Cordon Bleu Bratwursts are made with chunks of select chicken and ham, Michigan’s Leelanau white wine and fresh bleu cheese.  You will think you are eating a Chicken Cordon Bleu entrée from your favorite restaurant in a bun. Quick and easy- just heat & eat!
  • 1.20-1.40 Lb. Package
Rated 2.58 out of 5
$8.49 Add to cart
Venison Jalapeno Cheese Salami
Venison Jalapeno Cheese Salami starts with hand-selected cuts of farm raised fresh venison meat. We season the meat with our own secret blend of herbs and spices and toss it with cubes of premium jalapeno cheese.
Rated 2.94 out of 5
$14.00 – $26.00 Select options
Steak Cut Mesquite Beef Jerky
Steak Cut Mesquite Beef Jerky starts with thick, steak cut strips of hand selected beef top round. Next we season the steak cut strips with Steve Francis’ special blend of spices and marinate the beef for 48 hours in a solution enhanced with our own mesquite seasonings.
  • .20-.25 Lb. Package
Rated 2.50 out of 5
$6.00 Add to cart
Buffalo Vienna
Buffalo Viennas are made by bowl chopping choice cuts of tender, farm-raised buffalo and mixing them with our famous 125 year old family Vienna spice recipe. We gently case our perfected mixture and patiently smoke the viennas for several hours. You don’t want to miss out on this Country Smoke House fan favorite!
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Rated 2.48 out of 5
$10.49 Add to cart
Venison Cheddar Cheese Snack Sticks
Venison Cheddar Cheese Snack Sticks
Venison Cheddar Cheese Snack Sticks start with fresh venison meat from farm raised whitetail deer. We season our venison meat with our famous recipe of herbs and spices and then toss them with gourmet cheddar cheese cubes. As always, we finish our snack sticks in our smokehouse over natural hardwoods for that authentic Smoke House flavor.
Rated 2.67 out of 5
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Beef Snack Sticks
Beef Snack Sticks at the Country Smoke House are always moist and tender. We hand select prime cuts of beef before dusting them with our own family recipe of seasonings and smoking them with natural hardwoods. We take great care in monitoring our smoking environment to ensure the meat has been smoked to Steve’s liking!
Rated 2.63 out of 5
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Garlic & Herb Chicken Brats
Garlic and Herb Chicken brats are made with 100% chicken mixed with fresh peeled garlic, herbs and other fine seasonings. This mild combination is pleasant to the plate. They are fully cooked, just warm and serve. Slice this brat and add it to your favorite pasta dish or serve on a bun. It’s a healthier choice for the backyard cook out.
  • 1.20-1.40 Lb. Package
Rated 2.97 out of 5
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Buffalo Jerky
Buffalo Jerky is made with hand-selected cuts of Buffalo top round. Bison meat is lower in cholesterol and calories than pork, turkey, beef, skinless chicken and even some fish! After being seasoned with our own special mix and marinated for 24 hours, the buffalo meat is smoked to perfection with natural hardwoods.
  • .20-.25 Lb. Package
Rated 2.69 out of 5
$8.95 Add to cart
Teriyaki Beef Jerky
Teriyaki Beef Jerky is a favorite at the Country Smoke House. Much like our other award winning jerky, we season prime cuts of hand sliced beef top round but this jerky gets a 24 hour teriyaki bath prior to being smoked.
  • .20-.25 Lb. Package
Rated 2.90 out of 5
$6.00 Add to cart
Elk Jalapeno Pepper Salami
Elk Jalapeno Pepper Salami is sure to impress the spicy food junkies! We hand select premium cuts of elk meat, add fresh jalapeno flakes to heat them up and toss them with our special spice blend. As always, we finish the salami in the smoker over natural hardwoods until perfection is reached.
  • 1.20-1.40 Lb. Chub
  • 9 - 10 Oz. Mini - AVAILABLE IN DECEMBER ONLY
Rated 2.72 out of 5
$14.00 Select options
European Dogs
European Kielbasa Dogs bring the amazing taste of our famous kielbasa into a bun sized dog for weekend cookouts or quick dinners. We use prime cuts of 100% pork mixed with Steve’s 100 year old family spice recipe. We blend our pork and spices with fresh peeled garlic and gently stuff the mixture into natural casings before slow roasting and smoking the dogs over natural hardwoods!
  • 1.20-1.40 Lb. Package
Rated 2.82 out of 5
$6.99 Add to cart
Smokey Links
Country Smoke House Smokey Links are great to make as an appetizer for any party or quick dinner. These are fully smoked and just need to be warmed up.
Rated 2.67 out of 5
$5.75 Add to cart

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