Showing all 6 results
$8.50
This is a perfect gourmet ham for 2-4 people! It’s a perfect addition to “build your own gift box.” This little ham is pulled from a small whole muscle section of pork. The tender pork is marinated and infused with our secret seasoned brine and marinates for 24 hours. These babies are leisurely smoked over natural hardwood embers until the delicate baby hams bursts with flavor. These baby protein treats are unique to Country Smoke House. Fully cooked, slice and serve. Warm if desired.
Add to cart - 1.00-1.30 Lb. Package
$8.49
Chicken Cordon Bleu Bratwursts are made with chunks of select chicken and ham, Michigan’s Leelanau white wine and fresh bleu cheese. You will think you are eating a Chicken Cordon Bleu entrée from your favorite restaurant in a bun. Quick and easy- just heat & eat!
Add to cart - 1.20-1.40 Lb. Package
$6.89
Roasted Polish Cheese Dogs use prime cuts of pork and beef mixed with Steve Francis’s 100 year old family spice recipe and toss our mix with fresh peeled garlic cloves and premium cheddar cheese. This cheesy goodness in a bun is oozing flavor; it will have your taste buds craving for more. Fully cooked, grill lightly to heat and serve.
Add to cart 
$6.99 – $26.00
Venison Cheddar Cheese Salami starts with fresh venison meat from farm raised whitetail deer. We season our venison cuts with our famous recipe of herbs and spices and then toss them with gourmet cheddar cheese cubes. As always, we finish our salamis in our smokehouse for six hours over natural hardwoods.
Select options - Long 2.5 - 2.8 LB
- Chub 1.2 - 1.4 LB
- Mini 9 - 10 OZ - AVAILABLE ONLY IN DECEMBER
$11.00 – $14.00
Venison Cheddar Cheese Snack Sticks start with fresh venison meat from farm raised whitetail deer. We season our venison meat with our famous recipe of herbs and spices and then toss them with gourmet cheddar cheese cubes. As always, we finish our snack sticks in our smokehouse over natural hardwoods for that authentic Smoke House flavor.
Select options 